Iyengar bakery khara (spicy bread). For the first day, I made this Iyengar Bakery style spicy Khara Bread. This bread has delicious Indian flavors with cumin seeds, onions, mint and cilantro. The bread turned out soft with a beautiful crumb.
I picked this khara bun recipe which refreshed my memories and made me feel good. Iyengar bakeries in Bangalore are famous for these khara buns. Though I have been to the bakery few times, I have never tasted these buns. You can have Iyengar bakery khara (spicy bread) using 15 ingredients and 4 steps. Here is how you cook that.
Ingredients of Iyengar bakery khara (spicy bread)
- You need 1 tablespoon of sugar.
- You need 2 teaspoon of salt.
- It’s 3.5 cups of all purpose flour.
- It’s 2 tsp of yeast.
- It’s 1/4 cup of oil.
- Prepare 1/2 cup of milk.
- It’s 1/4 cup of water.
- You need of For the masala.
- It’s 1 of big onion finely chopped.
- It’s 1 of tspn jeera.
- Prepare 1 of tspn turmeric.
- You need 1/2 cup of cilantro finely chopped.
- Prepare 10 of curry leaves.
- It’s 1 inch of ginger grated.
- Prepare 4 of green chilies finely chooped.
The buns were soft, slightly spicy and had a lovely flavor from the fried onions. These buns would be great with a bowl of warm soup or along with your tea or. These lovely Iyengar Bakery Khara Buns are so Beautiful you will love it for all the flavours you enjoy when eating it. When zora of Bread Baking Day Take an other look at my lovely Khara buns/Spicy buns, and I wish to thank my cousins, krishna and Ram prasad for me helping bake these beauties.
Iyengar bakery khara (spicy bread) step by step
The Iyengar Bakery's secret Recipe – The Khara Bread. Learn more secret recipes @ www.secretkitchen.in – The Home of Secret Dishes! Sweet bread/special bread/milk bread from bangalore iyengar's bakery. Khara bread / masala bread with dill flavor bangalore iyengar bakery's way. It was love at first sight with Prathy's Iyengar Bakery style khara bread.